Archive for March, 2009

Tuesday, March 31st, 2009

Gringowings: Hold the headcheese?

It’s probably safe to say that headcheese is not the most popular luncheon meat in the US. Raised on a diet of TV commercials and fast food, there is little room for gelatinous foods. Maybe its because headcheese is too shiny for TV, or maybe we have just been exposed to fast food blandburgers for […]

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Monday, March 30th, 2009

BÁNH MÌ IS THE NEW BURRITO

When the burrito hunger strikes it usually begs to be satiated with some sort of grilled meat. So it was something of a surprise when I recognized the hunger, but discovered that it was specifically for a super vegetarian burrito. It has been years since I’ve had a veggie burrito. Of course, I’m not talking […]

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Saturday, March 28th, 2009

Burrito meet Bánh mì

Dear Burrito, It’s not me, it’s you. You’ve changed. What was once a delicious love affair has turned stale. While our spicy romance has not exactly turned sour, one cannot deny the sad fact that you do not seem to be putting any effort into this relationship. Not to mention, you’re not a cheap date […]

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