I like ham. I like cheese. I like rolled tacos. How could I not like ham and cheese taquitos?

One day, while cruising around with Greg looking for something to do, we walked by that taco cart on Mission at S. Van Ness. They were closing up for the day, but while there we checked out the menu. Although I have spent a good amount of time reading Mexican food menus, it’s not uncommon for me to still come across something new. That’s part of the beauty of Mexican food. It is versatile; all the ingredients are there, they just need to be put together. Usually however, the names, while vaguely descriptive, still need some amount of deciphering. Not so in this case. Under the common heading of Taquitos was a description I had never come across before.

“3 Crispy Ham and Cheese Tacos, Lettuce, Sweet Salsa, Guacamole, Sour Cream”

What the hell was this?

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